WINTER ON THE FARM.  In the bitter chill of Winter the animal care is paramount especially after the shock of such a mild Autumn. At least the days are drawing out at last...

“You'll love our pork because we love our pigs”

Alastair Butler

Jimmy Butler created Blythburgh Free Range Pork in January 2000. He identified that there was a large gap in the marketplace for a premium pork product, while at the same time the British public had begun to demand a greater understanding of where their meat comes from.

Our Story

We have been breeding and rearing pigs on the sandy soils of the Suffolk coast for more than 15 years and we want to share with you our story.

Watch Our Film

There are no perceptions here, see for yourself how Blythburgh Pigs are truly free range.

Great pork recipes

Pork loin steaks with pesto and Mozzarella Pork Loin Steaks with pesto and Mozzarella

See recipe

Summer Sausage and three-tomato tartlets

See recipe

Pan Fried Rump Steak with peppers, tomato and olive confit

See recipe

See all recipes