SPRING ON THE FARM Our favourite month on the farm, Winter fades into memory, the days get longer so our pigs have plenty of time to dig and play in the soil.
“Pork that tastes the way it used to taste”
Alastair Butler
With 'Horsegate' and it's aftermath still featuring heavily in the press it's important to consider where your meat comes from. If you use a butcher who sources all their pork from Blythburgh pigs not only is their pork 100% free range but it can all be traced back to one farm.