Pork is such a versatile meat because you can create magnificent meals from one end of the pig to the other. Speak to your butcher about the specific cuts and whether its the family roast or a quick midweek supper Blythburgh Pork will excel at every meal occassion. We've listed some of our favourite recipes for you to try below:
Pork Loin Steaks with pesto and Mozzarella
Summer Sausage and three-tomato tartlets
Pan Fried Rump Steak with peppers, tomato and olive confit
Cocoa and Chilli Pork Ribs
Honey-glazed Pork Belly with maple and coriander
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Aubrey Allen - Catering Butcher
Delia Smith
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